We’re happy to share that Lucy has been featured in Decanter, with strong reviews across all wines. Each review points to what we aim for with every vintage: wines that feel fresh, drinkable, and rooted in Monterey County and the Santa Lucia Highlands. Clive Pursehouse, North American Editor from Decanter, comments that the Lucy 2024 Gamay Noir is “. . . juicy and loaded with fruits, but shows elegance and complexity.” We’re grateful for the thoughtful reviews and proud to see these wines recognized for their vibrancy, balance, and energy.
2024 Lucy Gamay Noir
93 Points.It’s Pinot related, and that is enough for Jeff Pisoni. Juicy blue fruits, 50% whole cluster, two old tanks, one redwood and one stainless, aged in neutral oak barrels. It’s juicy and loaded with fruits, but shows elegance and complexity with savory herbals and salty minimality.
2025 Lucy Rosé
92 Points.Strawberries and cream on the nose, sweet florals, and ample freshness. Sweet melon on the palate, creamy notes of strawberries, orange creamsicle and pops of mineral freshness.
2023 Lucy Pico Blanco
90 Points.Opening on bright green fruit and citrus intensity, with a whisper of flint and wet stones. There’s a little grassy touch, too. Fresh and open and honest, with a full flavor and a finish laced with orange zest. Grapes are from two different areas within Monterey County: Santa Lucia Highlands and Arroyo Seco. Fermented in neutral barrels with indigenous yeasts, and bottled unfined and unfiltered.
